Question · Q4 2025
Heather Jones from Heather Jones Research sought more detailed assumptions on Hormel Foods' raw material input costs for fiscal 2026, particularly for pork, asking for a clearer sense of the year-on-year decline given the retrenchment in Bellies and Trim. She also inquired about how the challenging consumer environment, including expectations for foodservice traffic, was factored into the company's fiscal 2026 outlook and demand assumptions.
Answer
Interim CFO and Controller Paul Kuehneman stated that pork trim and beef remain headwinds year-over-year, though some relief in bellies has begun, with improving pork benefits expected in the second half of fiscal 2026. Interim CEO Jeff Ettinger added that the company is refining processes for greater agility in forecasting and managing commodity risk. Jeff Ettinger also provided cadence for Q1 earnings, expecting a $0.02-$0.04 decline year-over-year due to pricing timing, elevated commodity costs, turkey supply issues, and SG&A benefit timing. President John Ghingo explained that the guidance factors in a strained consumer exhibiting value-seeking behavior throughout 2026, with flat to little growth expected in the foodservice industry, though Hormel's solutions-based portfolio and channel diversification are well-positioned.
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