Business Description
Sysco Corporation is a global leader in the sale, marketing, and distribution of food products to various sectors, including restaurants, healthcare, educational facilities, and lodging establishments . Operating primarily in North America and Europe, Sysco holds a significant presence in the U.S. foodservice market with a 17% market share of a $370 billion industry . The company offers a wide range of food and non-food items, including frozen foods, fresh produce, and restaurant equipment . Sysco's business strategy focuses on expanding specialty operations and enhancing supply chain efficiency through digital transformation and strategic acquisitions .
- U.S. Foodservice Operations - Provides a comprehensive range of food and non-food products to restaurants and other foodservice establishments across the United States.
- International Foodservice Operations - Delivers food and non-food products to foodservice customers outside the U.S., primarily in Europe.
- SYGMA - Supplies quick-service chain restaurants with food and non-food items, focusing on efficiency and reliability.
- Other Operations - Includes specialty operations like FreshPoint for fresh produce, Greco & Sons for Italian specialties, and hotel supply services.
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Q4 2024 Summary
What went well
- Sysco is confident in profitably growing its business by taking market share, acquiring new customers, and penetrating opportunities in produce and protein, even in current market conditions.
- The company is capitalizing on a significant $10+ billion opportunity through Total Team Selling and expanding its specialty products, where customers that buy both Broadline and Specialty products spend 3x more per week, enhancing growth potential.
- Sysco maintains strong pricing discipline, will not sell cases below cost, and is focusing on supply chain productivity improvements and investments in sales professionals, expecting low single-digit local volume growth for the year and modest industry traffic improvements in the back half of FY'25.
What went wrong
- Sysco's U.S. gross margin declined due to unfavorable customer and product mix, with national accounts growing faster than local accounts, leading to margin rate pressure.
- Increased competitive intensity due to decreased restaurant traffic has led to more promotional activity and potential pressure on Sysco's margins as distributors compete for profitable cases.
- Local case growth was only 0.7% year-over-year, and the company is not satisfied with its local performance, indicating a need to improve in this important segment.
Q&A Summary
-
Gross Margin Outlook
Q: Is margin pressure due to mix and will it persist?
A: Margin decline is primarily due to customer and product mix shifts, specifically increased growth in Corporate Multi-Unit (CMU) accounts, which, while profitable, dilute the margin rate. Additionally, improved fill rates from national brand suppliers reduced Sysco Brand penetration, slightly impacting margin rate. We expect gross profit dollars per case to expand in 2025, with actions to drive Sysco Brand penetration and specialty growth. -
Sales Force Investments
Q: Will new sales hires cause near-term disruption?
A: While there may be manageable disruption as existing sales associates transition some customers to new hires, each associate is giving up approximately one customer, minimizing impact. New hires focus on acquiring new customers, and we're carefully managing change to mitigate disruption. We're confident in our guidance and expect positive returns from these investments. -
Guidance and Volume Growth
Q: How should we think about guidance cadence and Q1 expectations?
A: We're confident in achieving Q1 numbers and full-year guidance. Volume improvement is expected in the back half of the year due to benefits from investments in new associates and an anticipated modest improvement in industry traffic. Productivity gains will be consistent throughout the year, supporting our guidance. -
International Growth Momentum
Q: What's driving international growth and expectations for 2025?
A: Improvement is driven by self-help initiatives like supply chain productivity, technology enhancements, and introducing Sysco Brand in new countries. Local case growth was up 5%. We expect continued growth and profit improvement in 2025. -
Macro Environment and Demand Trends
Q: Are demand pressures consistent, and how is Sysco adapting?
A: Restaurant traffic is down 3% for the quarter, consistent across all types. We anticipate similar conditions in Q1, with some improvement in the second half of the fiscal year. We're focusing on new customer acquisition and leveraging our compensation model to drive growth. -
Corporate Cost Reductions
Q: Are ongoing corporate cost improvements expected?
A: Yes, we have ongoing initiatives in digital, automation, shared services, and procurement savings. After achieving over $120 million in savings last year, we have a robust pipeline to continue reducing costs throughout the fiscal year. -
Inflation Outlook
Q: Is the 2% inflation outlook consistent throughout the year?
A: We expect inflation to remain around 2% throughout the year, with some fluctuations across categories. This is already reflected in our current numbers. -
Decline in Private Label Penetration
Q: What's causing the decline in Sysco Brand penetration?
A: Improved fill rates from national brand suppliers reduced substitutions to Sysco Brand products. While this slightly impacts margin rate, it's positive overall for operations and customer satisfaction. -
Promotional Environment and Competition
Q: Is there increased promotional activity affecting margins?
A: Competitive intensity has increased due to lower traffic, but we maintain disciplined pricing strategies. While gross margin rate is slightly down due to mix, gross profit grew 4%, and gross profit per case grew 1%. We focus on profitable growth and have plans to drive Sysco Brand penetration. -
Menu Price Investments by Restaurants
Q: Are restaurants lowering prices to drive volumes?
A: Pricing decisions are up to our customers, but we're seeing some movement, especially in QSRs with value menus. We didn't factor lower menu prices into our guidance but expect consumer confidence to improve in the second half due to potential interest rate reductions.
Key Metrics
Revenue by Segment - in Millions of USD | Q2 2014 | Q3 2014 | Q4 2014 | FY 2014 | Q1 2015 | Q2 2015 | Q3 2015 | Q4 2015 | FY 2015 | Q1 2016 | Q2 2016 | Q3 2016 | Q4 2016 | FY 2016 | Q1 2017 | Q2 2017 | Q3 2017 | Q4 2017 | FY 2017 | Q1 2018 | Q2 2018 | Q3 2018 | Q4 2018 | FY 2018 | Q1 2019 | Q2 2019 | Q3 2019 | Q4 2019 | FY 2019 | Q1 2020 | Q2 2020 | Q3 2020 | Q4 2020 | FY 2020 | Q1 2021 | Q2 2021 | Q3 2021 | Q4 2021 | FY 2021 | Q1 2022 | Q2 2022 | Q3 2022 | Q4 2022 | FY 2022 | Q1 2023 | Q2 2023 | Q3 2023 | Q4 2023 | FY 2023 | Q1 2024 | Q2 2024 | Q3 2024 | Q4 2024 | FY 2024 | Q1 2025 |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
U.S. Foodservice Operations | 13,745.8 | 53,682.9 | 13,723.8 | 13,494.4 | 13,707.1 | 14,413.7 | 55,339 | 14,362 | |||||||||||||||||||||||||||||||||||||||||||||||
International Foodservice Operations | 3,649.4 | 13,559.6 | 3,683.2 | 3,596.5 | 3,493.2 | 3,788.1 | 14,561 | 3,794 | |||||||||||||||||||||||||||||||||||||||||||||||
SYGMA | 2,004 | 7,843.1 | 1,906.0 | 1,913.7 | 1,903.9 | 2,044.4 | 7,768 | 2,046 | |||||||||||||||||||||||||||||||||||||||||||||||
Other | 329 | 1,239.1 | 307.4 | 283.3 | 275.2 | 310.1 | 1,176 | 282 | |||||||||||||||||||||||||||||||||||||||||||||||
Broadline | - | - | - | - | - | - | - | - | |||||||||||||||||||||||||||||||||||||||||||||||
Intersegment Sales | - | - | - | - | - | - | - | - | |||||||||||||||||||||||||||||||||||||||||||||||
Canned and Dry Products | 3,767.6 | 14,351.9 | 3,749.2 | 3,631.1 | 3,693.7 | 3,828 | 14,902 | 3,762 | |||||||||||||||||||||||||||||||||||||||||||||||
Fresh and Frozen Meats | 3,504.7 | 13,490.1 | 3,569.5 | 3,581.9 | 3,452.3 | 3,691.3 | 14,295 | 3,684 | |||||||||||||||||||||||||||||||||||||||||||||||
Frozen Fruits, Vegetables, Bakery, and Other | 3,011.5 | 11,364.5 | 3,006.8 | 2,994.5 | 2,983.2 | 3,076.5 | 12,061 | 3,070 | |||||||||||||||||||||||||||||||||||||||||||||||
Dairy Products | 2,055 | 8,209.5 | 2,009.6 | 1,978.1 | 1,944.4 | 2,098.9 | 8,031 | 2,169 | |||||||||||||||||||||||||||||||||||||||||||||||
Poultry | 1,900.4 | 7,751.7 | 1,926.7 | 1,886.7 | 1,831.8 | 2,040.8 | 7,686 | 2,096 | |||||||||||||||||||||||||||||||||||||||||||||||
Fresh Produce | 1,704.3 | 6,681.3 | 1,706.4 | 1,639.9 | 1,699.0 | 1,779.7 | 6,825 | 1,708 | |||||||||||||||||||||||||||||||||||||||||||||||
Paper and Disposables | 1,376 | 5,442.4 | 1,337.8 | 1,303.5 | 1,332.7 | 1,412 | 5,386 | 1,400 | |||||||||||||||||||||||||||||||||||||||||||||||
Seafood | 777.8 | 3,023.0 | 746.2 | 662.1 | 693.8 | 718.9 | 2,821 | 695 | |||||||||||||||||||||||||||||||||||||||||||||||
Beverage Products | 707.9 | 2,558.0 | 703.3 | 660.6 | 680.4 | 747.7 | 2,792 | 748 | |||||||||||||||||||||||||||||||||||||||||||||||
Equipment and Smallwares | - | - | - | - | 453.0 | - | 1,545 | 513 | |||||||||||||||||||||||||||||||||||||||||||||||
Other Products | - | 3,452.4 | 865.0 | 949.4 | 615.2 | 70.4 | 2,500 | 639 | |||||||||||||||||||||||||||||||||||||||||||||||
Medical Supplies | - | - | - | - | - | - | - | - | |||||||||||||||||||||||||||||||||||||||||||||||
Total Revenue | 19,728.2 | 76,324.7 | 19,620.5 | 19,287.9 | 19,379.5 | 20,556.1 | 78,844 | 20,484 | |||||||||||||||||||||||||||||||||||||||||||||||
Revenue by Geography - in Millions of USD | Q2 2014 | Q3 2014 | Q4 2014 | FY 2014 | Q1 2015 | Q2 2015 | Q3 2015 | Q4 2015 | FY 2015 | Q1 2016 | Q2 2016 | Q3 2016 | Q4 2016 | FY 2016 | Q1 2017 | Q2 2017 | Q3 2017 | Q4 2017 | FY 2017 | Q1 2018 | Q2 2018 | Q3 2018 | Q4 2018 | FY 2018 | Q1 2019 | Q2 2019 | Q3 2019 | Q4 2019 | FY 2019 | Q1 2020 | Q2 2020 | Q3 2020 | Q4 2020 | FY 2020 | Q1 2021 | Q2 2021 | Q3 2021 | Q4 2021 | FY 2021 | Q1 2022 | Q2 2022 | Q3 2022 | Q4 2022 | FY 2022 | Q1 2023 | Q2 2023 | Q3 2023 | Q4 2023 | FY 2023 | Q1 2024 | Q2 2024 | Q3 2024 | Q4 2024 | FY 2024 | Q1 2025 |
U.S. Foodservice Operations | 22,466.49 | 62,403.563 | 13,723.8 | 13,494.4 | 13,707.108 | 23,005.69 | 63,931 | 14,362 | |||||||||||||||||||||||||||||||||||||||||||||||
International Foodservice Ops | 4,010.88 | 13,921.112 | 3,683.2 | 3,596.5 | 3,493.232 | - | - | 3,794 | |||||||||||||||||||||||||||||||||||||||||||||||
- Canada | - | 5,827.806 | - | - | - | - | 5,993 | - | |||||||||||||||||||||||||||||||||||||||||||||||
- United Kingdom | - | 3,340.281 | - | - | - | - | 3,760 | - | |||||||||||||||||||||||||||||||||||||||||||||||
- France | - | 1,591.125 | - | - | - | - | 1,712 | - | |||||||||||||||||||||||||||||||||||||||||||||||
- Other | - | 3,161.900 | - | - | - | - | 3,448 | - | |||||||||||||||||||||||||||||||||||||||||||||||
SYGMA | - | - | - | - | 1,903.922 | - | - | 2,046 | |||||||||||||||||||||||||||||||||||||||||||||||
Other | - | - | - | - | 275.238 | - | - | 282 | |||||||||||||||||||||||||||||||||||||||||||||||
Total Revenue | 19,728.24 | 76,324.675 | 19,620.5 | 19,287.9 | 19,379.5 | 20,556.1 | 78,844 | 20,484 | |||||||||||||||||||||||||||||||||||||||||||||||
KPIs - Metric (Unit) | Q2 2014 | Q3 2014 | Q4 2014 | FY 2014 | Q1 2015 | Q2 2015 | Q3 2015 | Q4 2015 | FY 2015 | Q1 2016 | Q2 2016 | Q3 2016 | Q4 2016 | FY 2016 | Q1 2017 | Q2 2017 | Q3 2017 | Q4 2017 | FY 2017 | Q1 2018 | Q2 2018 | Q3 2018 | Q4 2018 | FY 2018 | Q1 2019 | Q2 2019 | Q3 2019 | Q4 2019 | FY 2019 | Q1 2020 | Q2 2020 | Q3 2020 | Q4 2020 | FY 2020 | Q1 2021 | Q2 2021 | Q3 2021 | Q4 2021 | FY 2021 | Q1 2022 | Q2 2022 | Q3 2022 | Q4 2022 | FY 2022 | Q1 2023 | Q2 2023 | Q3 2023 | Q4 2023 | FY 2023 | Q1 2024 | Q2 2024 | Q3 2024 | Q4 2024 | FY 2024 | Q1 2025 |
Case Volume Growth (%) | 2.3% | - | 1.6% | 3.4% | 2.9% | 3.5% | - | 2.7% | |||||||||||||||||||||||||||||||||||||||||||||||
Local Case Volume Growth (%) | 0.8% | - | - | 2.9% | 0.4% | 0.7% | - | 0.2% |
Executive Team
Questions to Ask Management
-
Despite a 51 basis point decline in Sysco Brand penetration in U.S. Broadline, what specific steps are you taking to reverse this trend and drive private label growth in fiscal 2025, especially given the competitive pressures and improved national supplier fill rates?
-
With gross margins slightly down year-over-year due to mix and increased competition, how are you balancing market share gains in the lower-margin CMU space with the need to maintain or improve overall profitability?
-
Local case volume growth was only 0.7% for the year, and you mentioned not being satisfied with growth in the important local segment; what are your specific strategies to accelerate local case growth and how confident are you in achieving these targets amid declining restaurant foot traffic?
-
Given that restaurant foot traffic was down approximately 3% year-over-year in the quarter and macro conditions remain challenging, how realistic is your expectation of volume growth in the low single digits for fiscal 2025, and what gives you confidence in this outlook?
-
With your focus on expanding into the specialty market being a $10 billion-plus opportunity, what are the key challenges you anticipate in integrating your specialty assets, and how will you ensure that the Total Team Selling program effectively captures this growth potential?
Past Guidance
Q1 2025 Earnings Call
- Issued Period: Q1 2025
- Guided Period: FY 2025
- Guidance:
- Net Sales Growth: 4% to 5%, including 2% inflation and positive volume growth of low single digits. Slight benefit from M&A anticipated .
- Adjusted EPS Growth: 6% to 7% .
- Tax Rate: Approximately 25% .
- Interest Expense: Approximately $650 million .
- Other Expense: Approximately $50 million .
- Adjusted Depreciation & Amortization (D&A): Approximately $800 million .
- Capital Expenditures (CapEx): Approximately 1% of sales .
- Net Leverage: 2.5 to 2.75x net leverage .
- Free Cash Flow Distribution: Distribute essentially all free cash flow to shareholders .
- Dividends: Over $1 billion .
- Share Repurchases: Approximately $1 billion .
- Local Volume Growth: Low single digits growth .
- Supply Chain Productivity: Improvements expected .
Q4 2024 Earnings Call
- Issued Period: Q4 2024
- Guided Period: FY 2025
- Guidance:
- Net Sales Growth: 4% to 5%, including 2% inflation and positive volume growth of low single digits. Slight benefit from M&A anticipated .
- Adjusted EPS Growth: 6% to 7% .
- Tax Rate: Approximately 25% .
- Interest Expense: $650 million .
- Other Expense: Approximately $50 million .
- Adjusted Depreciation & Amortization (D&A): Approximately $800 million .
- Capital Expenditures (CapEx): Approximately 1% of sales .
- Net Leverage Ratio: 2.5 to 2.75x net leverage .
- Free Cash Flow Distribution: Distribute essentially all free cash flow to shareholders .
- Local Volume Growth: Low single digits growth .
- Supply Chain Productivity: Improvements expected .
- Corporate Expense Management: Ongoing improvements .
Q3 2024 Earnings Call
- Issued Period: Q3 2024
- Guided Period: FY 2024
- Guidance:
- Adjusted EPS: $4.20 to $4.40, with 7% EPS growth at midpoint .
- Net Sales: Approximately $79 billion .
- Free Cash Flow: Increased free cash flow expected .
- Cost Savings: More than $120 million in cost savings .
- Shareholder Returns: Over $2.25 billion .
- Tax Rate: Increase due to global minimum tax rate changes .
- Interest Expense: Increase to fund capital allocation priorities .
Q2 2024 Earnings Call
- Issued Period: Q2 2024
- Guided Period: FY 2024
- Guidance:
- Net Sales Growth: Mid-single digits, aiming for $80 billion .
- Adjusted EPS: $4.20 to $4.40, with 7% growth at midpoint .
- Operating Leverage: Positive operating leverage expected .
- Industry Volume Growth and Inflation: Slightly positive growth expected .
- Share Repurchases: Increased to $1.25 billion .
- Total Shareholder Returns: Approximately $2.25 billion .
- Tax Rate: 24.5% .
- Interest Expense: Increase of $20 million .
- Free Cash Flow: Growth expected .
- M&A Activity: 50 to 100 basis points growth contribution .